Dinner Menu

NEW MENU STARTING TUESDAY, AUG 31st

Starters

ANA’S MUSSELS

PEI mussels, ginger, coconut milk, lemongrass, red thai curry,served with grilled bread $18

FOXI’S CEVICHE

Lemon lime shrimp, diced tomatoes, red onions sweet corn, jicama, clamato $21

PATERSON'S CORN DE LA CALLE (ESQUITES)

Grilled corn, green chilis, red onion, cilantro, lime juice, crema, cotija cheese, chips $16

MILLER’S GRILLED OCTOPUS

Chorizo, roasted potatoes, shishito peppers, tossed with lemon avocado ranch aioli $18

SECHAN'S CALAMARI

Flash fried, hot peppers, chorizo, fresh tomato sauce$18

CORTINA'S QUESADILLA

Imported four cheese blend, guacamole, Pico de Gallo, crema, Cheese (12), Chicken (15)

OLSEN'S TUNA TARTARE

peppers, red onion, capers, avocado, cucumber, lime juice, wonton crisps $20

ALESS TOSTADAS

Fresh fried corn tortilla, pork, chicken or beef tenderloin, picadillo,
vegetable escabeche queso, salsa
$18

ESPOSITO'S FRISTO MISTO

Calamari, Shrimp, Scallops, yellow aji & pepperoncini $22

DE DOMENICO'S LAMB CHOP LOLLIPOPS

Colorado lamb, orange + mint yogurt $21

ROGER'S NACHOS SUPREME

Corn tortilla chips, pepper jack cheese, black olives, pickle jalapenos, tomatoes, onions, salsa, guacamole, sour cream$22

SOUP DU JOUR

Made daily with fresh seasonal ingredients $12

Salads

KONSPORE'S CAESAR

hearts of romaine, garlic croutons, shaved cheese, black garlic Caesar dressing $13

CHEF LUIS

Lettuces, apples, sweet peppers, candied pecans, gorgonzola cheese, lemon cilantro, vinaigrette.$15

JENNIFER'S FRESCA

Lettuces, Asian pears, grapes, cranberries, roasted pistachios, Cabrales blue cheese, Cara Cara orange mustard vinaigrette. $15

SCHLEGEL’S PICADILLA

chopped lettuce, cucumbers, avocado, tomatoes, jicama, charred sweet corn, black beans, tortilla croutons, cheese, red onion, roasted garlic vinaigrette $15

TERNIER IN THE TIN SALAD

Green lettuces, tomato, avocado, bacon, blue cheese crumbles, toasted pepitas, fresh herb vinaigrette$15

NEW CANAAN SALAD

Arugula, spinach, fennel, oranges, ginger vinaigrette, wonton croutons, sesame seeds
$15

MAREA’S CUBAN 2BEET SALAD

Red and golden beets, red onion, cilantro, arugula, red wine vinaigrette, queso Blanco
$15

SALAD ADDITIONS

Chicken 8, Skirt Steak 12 jumbo Shrimp 14, Salmon 14, Sea Scallops 14, Tuna 14

Chef’s Favorites

MURPHY'S STUFFED SOLE

Stuffed with Julian vegetables, served with jasmine rice in a roasted thermador $34

SIMKO'S SHRIMP EGG CAULIFLOWER FRIED RICE

Sweet peppers, green peas, scallions, eggs, sambal chili, buttermilk batter shrimp $32

BAKERS SALMON

Seared filet of Salmon strawberry and serrano salsa, spinach, rice, balsamic glaze $32

KARL'S TUNA

Blackened tuna, spinach, horse radish smash potatoes, yellow Aji cream sauce $32

PERAINO PORK CHOP MILANESE

Au natural bone-in chop, baby arugula, baby spinach, fennel, orange segments, citrus aioli $32

STEELE'S TEX MEX FAJITAS

Peppers, onions, cilantro, cheese, flour tortillas Vegetarian 22, Chicken 22, Beef 24, Shrimp 26

LA AMERICANA BURGER

Two press burgers, blackened onions, American cheese, SPS smoked bacon, Garlic parmesan fries$20

SETH'S CHICKEN PAILLARD

Grilled, mix beets, haricot vert, arugula salad special sauce
$26

TURNER'S CHICKEN SCARPARIELLO

Bone-in chicken, hot sausage, cherry peppers, lemon, rosemary, haricot verts, mashed potato
$30

OLI’S STEAK FRITES

Pepper crusted 8 oz filet mignon, truffle fries, haricot verts, cognac balsamic demi-glaze $34

DINA’S CHURRASCO

Grilled skirt steak, yellow rice, black beans, ensalada criolla, chimichurri sauce $32

DEUTSCH LINGUINE VONGOLE

Little neck clams, garlic, olive oil, white wine, linguine pasta $25

ARRIX CAMARONES A LA DIABLA

Sauté jumbo prawns, in blend of spicy Latin-American chilis, garlic culantro epazote broth yellow potatoes, jasmine rice $28

CASHMAN’S BUCCATINI

Italian bacon, onions, white wine, fried egg, pecorino cheese $24

DELLARUSSO'S CIOPPINO FRA DIABLO

Clams, mussels, shrimp, calamari, scallops, spicy tomato broth, spaghetti alla chitarra$38

Xela Tacos

corn tortillas, ensalada criolla, yellow rice & beans, crema cotija cheese

VOULGARI'S FISH

Boston cod, slaw salsa Verde $24

DUNN'S CHICKEN

Roasted marinated chicken, slaw, salsa cruda $18

TAMASCO’S TEXAS BEEF

Chopped beef tenderloin, shredded lettuces, jack cheese, dice tomatoes, onions, salsa roja $24

CARNITAS

Pineapple Braised pork belly Pico de Gallo salsa picante $24

OTERO'S SHRIMP

Shrimp, cilantro, avocado corn relish salsa rustica $24

JACKIE'S VEGETARIAN

Grilled vegetables, slaw, molcajete salsa
$20

GABE’S TACO BOWLS

Yellow, white, or cauliflower rice base, corn and avocado, beans, salsa, cabbage salad, jicama, ensalada criolla, cotija cheese crema
$20

Shredded chicken $22

Blackened tuna $32

Seared salmon $32

Carnitas $23

Churrasco $32

Grilled shrimp $28

Blackened sea scallops $32

Desserts

RUNNY CAKE

Chocolate cookie dough lava cake, vanilla ice cream

Hazelnut & Pistachio Tartuffo

Tres Leches

Sponge cake soaked in milk