Dinner Menu

Appetizers & Salads

Silvestro’s Blue Crab and Roasted Corn Bisque

Tasso ham relish

De Domenico’s Asparagus di Parma

Quail eggs, heirloom tomatoes, jamon iberico, black truffle vinaigrette

Elan’s Quesadilla

Imported four cheese blend, cajun chicken, flour tortillas

Team 90210 Calamares

Flash fried domestic calamares, hot smoke sausage, cherry peppers, light tomato sauce

Zaccario’s Burrata Salad

Blood oranges, arugula, balsamic, garlic toast, pesto juice, pitasccia powder

William’s Caesar

Hearts of romaine lettuces, garlic, olive oil, croutons, caesar dressing

Chef Luis

Leaf lettuces, ripe apples, sweet peppers, candied pecans, citrus cilantro vinaigrette, gorgonzola cheese

Bonnie and Sheila

Leaf lettuces, Asian pears, grapes, pistachios, sundried cranberries, stilton, orange mustard vinaigrette

Cannon’s Lamb Chop Lollipops

Colorado lamb, orange & mint yogurt

Roger’ Nachos Supreme

Corn tortilla chips, chopped beef tenderloin, pepper jack cheese, black olives, pickled jalapeños, tomatoes, onions, salsa, guacamole, sour cream

Tog’s Tuna Tartare

Yellow fin tuna, sweet peppers, shallots, avocado, capers, lemon juice, wonton crisps, Thai peanut gremolata

Paterson’s Mussels

Red Thai curry, lemongrass, fresh ginger, coconut milk, fregola sarda toast points

Schwartz’s Beef

Tartare quail egg, onions, capers, mustarda, toast points

Schlegel Picadilla

Chopped tomatoes, cucumbers, jicama, corn, beans, onions, tortilla croutons, cheese, lime, roasted garlic vinaigrette

Oli’s Fall Salad

White & red quinoa, dried fruit medley, baby arugula, candied cashews, cucumbers, bacon, red onion, feta cheese, blood orange vinaigrette

Marea's Cuban 2 Beet Salad

Red and golden beets, red onion, cilantro, arugula, red wine vinaigrette, queso blanco

Salad Additions

Pasta

Flowers’ Cacio e Pepe

Tagliatelle, grana Padano, crush black pepper, olive oil, parsley, fried meatballs

Lupica’s Pasta

Grilled jumbo shrimp, Maine lobster meat, imported cherry tomatoes, spaghetti

Matriciani Cashman’s

Guanciale, sweet onions, wine, olive oil, crushed pepper, cheese

Deutsch Linguine Vongole

Little neck clams, garlic, olive oil, white wine, linguine pasta

Paccheri Ragu di pollo Meredith

Vegetable mirepoix, all-natural ground chicken, stone ground tomatoes, stracciatella cheese

Martinez’s La Mia Pasta

Salsa di pomodoro, fresh basil, choice of pasta, burrata

Braun's Ziti Sbriociolata

Italian sausage, heirloom cherry tomatoes, garlic olive oil, green peas, white wine, crush pepper, pecorino romano

Chef’s Favorites

Karl’s Crusted Seared Tuna

Sesame seeds, furikake rice, yuzu gremolata, Asian cucumber salad

Laska’s Grilled Teriyaki Salmon

Jasmine rice, sautéed spinach, pineapple

Murphy’s Halibut Salmoriglio

Extra virgin olive oil, fresh herbs, preserve lemon, grilled asparagus, yellow rice

Seth’s Chicken Palliard Caprichosa

Arugula, marinated tomatoes, avocado

Bothwell’s Steak Frites

6oz peppercorn-crusted filet mignon, haricot vert, garlic fries, cognac glaze

Arrix’s Coq au Vin

Lardons, shitake mushrooms, shallots, pewee potatoes, Bordeaux, fresh thyme jasmine rice

La Americana Burger

Smashed, caramelized blackened onions, bacon, cheese, special sauce, fries

Konspore’s Ribeye

10oz prime rib eye, grilled artichokes, candied sweet potato gratin, Italian salsa verde

Dina’s Churrasco

Prime skirt steak, salpicon salad, rice, grilled corn, chimichurri gaucho

Xela Tacos

Served with drunken pinto beans and rice

Dunn’s Sangria Chicken

White cabbage salad, salsa picante, crema, cheese

Voulgari’s Catch of the Day

Calypso cole slaw, salsa cruda, ensalada criolla

Bob’s Shrimp

Shrimp, cilantro, avocado, corn relish, salsa verde

Tisch’s Tacos al Pastor

Adobo marinated pork shoulder, pineapple, red onion, cilantro molcajete sauce

Tamasco’s Tacos Birria

Shredded beef brisket, chopped onions, tomatoes, shredded cheese

M&K’s Fajitas

Grilled Prime Skirt Steak | Blackened Chicken

Sweet peppers and onions, lemon, cilantro, flour tortillas

Gabe's Rice Bowls

Base choice (jasmine, yellow, cauliflower, furikake) jicama, corn, avocado, pico de gallo, calypso cole slaw, crema, cotija