Dinner Menu 

 

Starters

Salads

Apple salad

Chef’s Favorites

SETH'S CHICKEN PAILLARD

Grilled, mix beets, haricot vert, arugula salad special sauce
$26

Xela Tacos

corn tortillas, ensalada criolla, yellow rice & beans, crema cotija cheese

FISH

Seared pesca del dia, slaw salsa Verde $24

CHICKEN

Roasted marinated chicken, slaw, salsa cruda $18

TAMASCO’S TEXAS BEEF

Chopped beef tenderloin, shredded lettuces, jack cheese, dice tomatoes, onions, salsa roja $26

CARNITAS

Pineapple Braised pork belly Pico de Gallo salsa picante $20

SHRIMP

Shrimp, cilantro, avocado corn relish salsa rustica $24

VEGETARIAN

Grilled vegetables, slaw, molcajete salsa
$19

GABE’S TACO BOWLS

Yellow, white, or cauliflower rice base, corn and avocado, beans, salsa, cabbage salad, jicama, ensalada criolla, cotija cheese crema
$20

Shredded chicken $22

Carnitas $23

Churrasco $28

Pesca del Green chili shrimp $28

Blackened sea scallops $32

Tacos, beans, and rice

Desserts

RUNNY CAKE

Chocolate cookie dough lava cake, vanilla ice cream

Hazelnut & Pistachio Tartuffo

Tres Leches

Sponge cake soaked in milk

Sides $6

Spinach
Broccoli Rabe

Sides $5

Jasmine, Yellow, Black & Cauliflower Rice
Beans (Black or Mixed)
FRENCH FRIES
TRUFFLE FRIES $8